| Ingredients | Mixed vegetable, Edible oil, Salt, Asafoetida, Red chilli powder, Turmeric powder, Mustard, Jeera, Fenugreek, Mixed spices & Seasoning |
| Health Benefits | Mixed vegetable pickle can benefit health through gut health, antioxidants, and nutrient-rich ingredients. Fermentation creates probiotics that aid digestion, while the vegetables and spices provide vitamins (like C and K), minerals, and antioxidants that protect cells and boost immunity |
| Usage Instructions | Suitable to eat with all type of idli, dosa, plain rice and curd rice. Use dry spoon, keep in a dry place, keep away from sunlight |
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