Naturally rich in dietary fiber and antioxidants, promoting heart health, aiding digestion, and supporting overall wellness.
If refrigerated, bring the batter to room temperature by washing the packet.
Taste a portion and add salt as needed. (Adding salt to the entire batter may speed up fermentation and make it sour.)
Adjust consistency if required.
Preheat a dosa pan over medium-high heat and lightly grease.
Pour the batter onto the pan and spread evenly to make crispy Red Rice Dosas.
Cook until golden brown and serve immediately.
Amount per 100 gram
Calories 91
% Daily value*
Total Fat 0.3g
0%
Saturated Fat 0.1g
0%
Trans Fat 0g
0%
Cholesterol 0mg
0%
Sodium 2.6mg
0%
Total Carbohydrate 17g
6%
Dietary Fibre 2.2g
8%
Total Sugars 0g
0%
Includes 0g Added Sugars
0%
Protein 2.7g
5%
Iron 0.6mg
3%
Potassium 118mg
1%
Vitamin D 0mg
0%
Calcium 7.5mg
0%
*The % Daily Value (%DV) indicates the percentage of a nutrient in one serving of food that contributes to a total daily diet, based on a general 2,000 calorie diet.